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Ari, WidayantidanNaniek Setiadi, RajabdanDwi, Oktarini Optimization of The Concentration of Citric Acid and Tartaric Acid (1:2) as The Acid Source Reviewed of The Physical Properties of Noni Juice Effervescent Granules. Optimization of The Concentration of Citric Acid and Tartaric Acid (1:2) as The Acid Source Reviewed of The Physical Properties of Noni Juice Effervescent Granules.