Effect of Increasing Concentrations of Tween 80 and Sorbitol as Surfactants and Cosurfactans Against the Physical Stability Properties of Palm Oil Microemulsion

Kori, Yati dan Amalia, Anisa (2017) Effect of Increasing Concentrations of Tween 80 and Sorbitol as Surfactants and Cosurfactans Against the Physical Stability Properties of Palm Oil Microemulsion. American Scientific Publishers.

	Text (Artikel) 2. ASL Upload.pdf - Published Version Restricted to Registered users only Download (1MB)
	Text (Hasil peer review) 2. Lampiran Peer Review Artikel Ilmiah Palm oil Microemulsion (ASL 2017).pdf - Other Restricted to Registered users only Download (101kB)
	Text (Hasil Turnitin) 2. ASL.pdf - Other Restricted to Registered users only Download (892kB)

Item Type:	Other
Subjects:	Q Science > Q Science (General)
Divisions:	Fakultas Farmasi dan Sains > Farmasi
Depositing User:	Kori Yati
Date Deposited:	22 Aug 2021 15:12
Last Modified:	22 Aug 2021 15:12
URI:	http://repository.uhamka.ac.id/id/eprint/9376

Actions (login required)

View Item