<> "The repository administrator has not yet configured an RDF license."^^ . <> . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L)"^^ . "Citric acid is one of acid source that can increase dissolving time of effervescent\r\ntablet. This study aims at determining the optimal concentration of citric acid as\r\nacid source on dissolving time of effervescent tablet. Pericarp mangosteen\r\n(Garcinia mangostana L) dry extracts macerated with water, and powder made by\r\nspray drying process. Dry powder obtained was made into 5 formulas effervescent\r\ntablets used different concentrations of citric acid, i.e. 20.0, 22.5, 25.0, 27.5, and\r\n30.0%. The tablets were evaluated included organoleptic evaluation, weight\r\nuniformity, size uniformity, hardness, friability, and dissolving times. The data in this\r\nresearch were physical properties of granule and tablets. For physical granule\r\nproperties, i.e. flow time was fulfilling criteria, its flow time under 10 seconds for 100\r\ng of granule. And also for angle of repose it was fulfill the criteria, it value was 25-\r\no\r\n45 . The tablet data of dissolve time fulfilling criteria its value was under 1-5\r\nminutes all. For pH value all the formula were safe to be consumed, the average\r\nvalue was 4.347. By one-way ANOVA test dissolving time data there were\r\ndifferences each other. It could be concluded that the optimum concentration of\r\ncitric acid as an acid source on dissolving time of the pericarp mangosteen\r\n(Garcinia mangostana L.) dry extract effervescent tablets was formula 4 with citric\r\nacid concentration of 27.5%."^^ . "2018-04" . . "5" . "1" . . "Universitas Muhammadiyah Prof.Dr. HAMKA"^^ . . . "Farmasains"^^ . . . "20866968" . . . . . . . . . . . . . "Fahjar"^^ . "Prisiska"^^ . "Fahjar Prisiska"^^ . . "Wilda"^^ . "Febriani"^^ . "Wilda Febriani"^^ . . . . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Text)"^^ . . . "Optimasi dst-FARMASAINS Vol 5 No 1 April 2018.pdf"^^ . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Other)"^^ . . . . . . "lightbox.jpg"^^ . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Other)"^^ . . . . . . "preview.jpg"^^ . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Other)"^^ . . . . . . "medium.jpg"^^ . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Other)"^^ . . . . . . "small.jpg"^^ . . . "OPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU\r\nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia\r\nmangostana L) (Other)"^^ . . . . . . "indexcodes.txt"^^ . . "HTML Summary of #914 \n\nOPTIMASI KONSENTRASI ASAM SITRAT SEBAGAI SUMBER ASAM TERHADAP WAKTU \nLARUT TABLET EFFERVESCENT EKSTRAK KERING KULIT BUAH MANGGIS (Garcinia \nmangostana L)\n\n" . "text/html" . . . "Q Science (General)"@en . .