eprintid: 780
rev_number: 8
eprint_status: archive
userid: 1193
dir: disk0/00/00/07/80
datestamp: 2019-12-19 05:49:07
lastmod: 2019-12-19 05:49:07
status_changed: 2019-12-19 05:49:07
type: article
metadata_visibility: show
creators_name: Wahyu Hidayati, Wahyu
creators_name: Meta Apriaji, Meta
creators_name: Almawati Situmorang, Almawati
creators_name: Ifany Agustian, Ifany
creators_name: Miftahul Janah, Miftahul
creators_id: wahyu_hidayati@uhamka.ac.id
corp_creators: UHAMKA
corp_creators: UHAMKA
title: Halal Identification for Meatballs in Pasar Tambun, Bekasi, West Java By Acrylamide Gels
ispublished: pub
subjects: R1
subjects: RS
divisions: sch_med
abstract: Halal foods are important for Moslems and there is a Moslem’s duty to eat only Halal foods which
is stated in Holly Qur’an. Moreover, government already made some regulations related to Halal
certification which should be obeyed by food industries, including home industries. This research
aimed to detect a porcine component in meatballs sold in Pasar Tradisional Tambun, Bekasi, West
Java by using SDS-PAGE Here, we combined mechanical and chemistry methods to extract the
proteins and compared the protein profiles on an acrylamide gel. We got specific bands of bovine
and porcine proteins according to proteins bands that showed on the gel and after comparing with
the samples we found that one sample had combining profiles in the extract. We concluded that
three samples used in this research were halal, meanwhile, another sample containing porcine
substances.
publisher: Jurnal ILMU DASAR
full_text_status: public
publication: Halal Identification for Meatballs in Pasar Tambun, Bekasi, West Java By Acrylamide Gels
refereed: TRUE
citation:   Wahyu Hidayati, Wahyu dan Meta Apriaji, Meta dan Almawati Situmorang, Almawati dan Ifany Agustian, Ifany dan Miftahul Janah, Miftahul   Halal Identification for Meatballs in Pasar Tambun, Bekasi, West Java By Acrylamide Gels.  Halal Identification for Meatballs in Pasar Tambun, Bekasi, West Java By Acrylamide Gels.       
document_url: http://repository.uhamka.ac.id/id/eprint/780/1/9062-37-25948-2-10-20190813.pdf