TY  - JOUR
PB  - International Journal of Chemical and Biochemical Sciences
SP  - 341
Y1  - 2023/10/20/
SN  - 2226-9614
ID  - repository46471
IS  - 3
UR  - https://iscientific.org/wp-content/uploads/2023/09/48-IJCBS-23-23-3-50-done.pdf
A1  - indah, Indah
VL  - 3
TI  - Artikel Jurnal Internasional
JF  - Sensory Profile Analysis of Herbal Chicken Essence Using Quantitative Descriptive Analysis (QDA)
AV  - public
EP  - 347
ER  -