eprintid: 42468
rev_number: 7
eprint_status: archive
userid: 1623
dir: disk0/00/04/24/68
datestamp: 2025-02-03 01:36:22
lastmod: 2025-02-03 01:36:22
status_changed: 2025-02-03 01:36:22
type: article
metadata_visibility: show
creators_name: Nursyifa Rahma, Maulida
creators_id: nursyifa.maulida@uhamka.ac.id
title: The Relationship Between Protein, Iron, Folic Acid, Vitamin C Intake and Breakfast Habits With The Incidence of Anemia in Female Students of SMPN 152 Jakarta
ispublished: pub
subjects: C
date: 2024-11-30
date_type: published
publisher: ISAGI
official_url: https://jurnal.isagi.or.id/index.php/jgn/article/view/93
full_text_status: public
publication: The Relationship Between Protein, Iron, Folic Acid, Vitamin C Intake and Breakfast Habits With The Incidence of Anemia in Female Students of SMPN 152 Jakarta
volume: 4
number: 2
pagerange: 351-367
refereed: TRUE
issn: 2776-7051
citation:   Nursyifa Rahma, Maulida  (2024) The Relationship Between Protein, Iron, Folic Acid, Vitamin C Intake and Breakfast Habits With The Incidence of Anemia in Female Students of SMPN 152 Jakarta.  The Relationship Between Protein, Iron, Folic Acid, Vitamin C Intake and Breakfast Habits With The Incidence of Anemia in Female Students of SMPN 152 Jakarta, 4 (2).  pp. 351-367.  ISSN 2776-7051     
document_url: http://repository.uhamka.ac.id/id/eprint/42468/1/Hubungan%20asupan%20protein%2C%20zan%20besi%2C%20asam%20folat_Jurnal%20vani%20dan%20syifa.pdf