@unpublished{repository25467,
       publisher = {UHAMKA},
            note = {Unpublished},
           title = {Skrining Antibakteri Dan Identifikasi Molekuler Bakteri Asam Laktat Dari Fermentasi
Buah Kakao Merah (Theobroma cacao L.varietas criollo) Terhadap Bakteri Shigella
Dysenteriae},
             url = {http://repository.uhamka.ac.id/id/eprint/25467/},
          author = {Fitriani, Fitriani}
}