eprintid: 1444 rev_number: 8 eprint_status: archive userid: 1699 dir: disk0/00/00/14/44 datestamp: 2020-08-11 15:30:54 lastmod: 2020-08-11 15:30:54 status_changed: 2020-08-11 15:30:54 type: article metadata_visibility: show creators_name: Faridi, Ahmad creators_name: Vianingsih, ningsih creators_name: Setiawati Rahayu, Nur creators_name: Asri, Werdhasari creators_id: ahmad.faridi@uhamka.ac.id creators_id: vianingsih60@yahoo.com creators_id: nur_setiawati@uhamka.ac.id creators_id: asriwerdhasari@yahoo.com contributors_type: http://www.loc.gov/loc.terms/relators/AUT contributors_type: http://www.loc.gov/loc.terms/relators/AUT contributors_type: http://www.loc.gov/loc.terms/relators/AUT contributors_type: http://www.loc.gov/loc.terms/relators/AQT corp_creators: Prodi Gizi Fikes UHAMKA corp_creators: Prodi Gizi Fikes UHAMKA corp_creators: Prodi Gizi Fikes UHAMKA corp_creators: Kantor Kesehatan Bandara Bungo Jambi, Kementerian Kesehatan RI title: KARAKTERISTIK, AKTIFITAS FISIK DAN ASUPAN ZAT GIZI TERHADAP STATUS GIZI LANSIA DI PANTI TRESNA WERDHA ispublished: pub subjects: D divisions: 13 keywords: Elderly, nutritional status, physical activity, the intake of nutrients abstract: Elderly (elderly) is a natural process that will surely be experienced by all those who are blessed with longevity. The anatomical structure or the process of aging is seen as deterioration in the cell. Based on SKRT morbidity data (2001) and KorSusenas (2001) data, there are 31.0% nutritional status of elderly people with low nutritional status, there is a normal nutritional status of 67.1%, while those with more nutritional status are 1.8 %. The success of development, among others, is marked by an increase in life expectancy that ultimately results in an increase in the number of elderly people (Ministry of Health, 2005 in Ratih et al, 2014). Factors that influence nutritional status in the elderly are characteristics, physical activity and nutrient intake. The purpose of the study was to identify the relationship of characteristics, physical activity and intake of nutritional substances with nutritional status in the elderly at the Tresna Werdha Budi Mulia 3 Social Institution in South Jakarta. This research method uses cross sectional. The sample is 147 people who are on Budi Mulia 3 PSTW using the Systematic Random sampling technique. Chi Square test shows that there is a significant relationship between energy intake (p = 0.040) and carbohydrate intake (p = 0.002) with the nutritional status of elderly in the Tresna Werdha Budi Mulia 3 Social Institution in South Jakarta. There was no significant relationship between protein intake, fat intake, characteristics (age, sex, marital status and level of education) and physical activity with the nutritional status of the elderly at the Tresna Werdha Budi Mulia 3 Social Institution in South Jakarta. Keywords: Elderly, nutritional status, physical activity, the intake of nutrients date: 2020-06-27 date_type: published publisher: Poltekkes Kemenkes Makasar Jurusan Gizi official_url: http://journal.poltekkes-mks.ac.id/ojs2/index.php/mediagizi/index id_number: DOI:https://doi.org/10.32382/mgp.v27i1.1503 full_text_status: public publication: Media Gizi Pangan volume: 27 number: 1 pagerange: 149-157 refereed: TRUE issn: 18584608; 26226480 related_url_url: http://journal.poltekkes-mks.ac.id/ojs2/index.php/mediagizi/article/view/1503 related_url_type: pub referencetext: Adriani, Merryana.,& Bambang Wirjatmadi. (2012). Peranan Gizi Dalam Siklus Kehidupan. Jakarta: Prenada Media Group Anggraeni, Wulandari Citra. (2013). Hubungan Antara Karakteristik Individu, Tingkat Depresi, Status Kesehatan, Serta Asupan Zat Gizi Makro Terhadap Status Gizi Lansia di Panti Sosial Tresna Werdha (PSTW) Budi Mulia 1 dan 3 Jakarta Tahun 2013. 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