eprintid: 12381
rev_number: 6
eprint_status: archive
userid: 1193
dir: disk0/00/01/23/81
datestamp: 2022-01-05 07:45:18
lastmod: 2022-01-05 07:45:18
status_changed: 2022-01-05 07:45:18
type: article
metadata_visibility: show
creators_name: Endang Hanani, Endang
creators_orcid: 0000-0002-9233-1557
corp_creators: UHAMKA
title: CORRELATION OF THE KNOWLEDGE OF JAMU GENDONG SELLER ABOUT INGREDIENT AND BENEFIT AGAINST THE KNOWLEDGE AND CUSTOMER’S PERCEPTION
ispublished: unpub
subjects: R
publisher: International Proceedings of Social and Behavioral Sciences
full_text_status: public
publication: CORRELATION OF THE KNOWLEDGE OF JAMU GENDONG SELLER ABOUT INGREDIENT AND BENEFIT AGAINST THE KNOWLEDGE AND CUSTOMER’S PERCEPTION
refereed: TRUE
citation:   Endang Hanani, Endang   CORRELATION OF THE KNOWLEDGE OF JAMU GENDONG SELLER ABOUT INGREDIENT AND BENEFIT AGAINST THE KNOWLEDGE AND CUSTOMER’S PERCEPTION.  CORRELATION OF THE KNOWLEDGE OF JAMU GENDONG SELLER ABOUT INGREDIENT AND BENEFIT AGAINST THE KNOWLEDGE AND CUSTOMER’S PERCEPTION.      (Unpublished)  
document_url: http://repository.uhamka.ac.id/id/eprint/12381/1/Publikasi%20jamu%20gendong.pdf